 |
The Truffles & Bombons
We use 100% Venezuelan Chocolate for all our hand made truffles & bombons (Venezuelan pronunciation); 58.5% - 64.5% cacao mass for the ganache & 71% cacao mass for the shell. However, requests from our customers have encouraged us to successful experimentation with white & milk chocolates even though, in the beginning, we were ONLY about
LUSCIOUS, SEDUCTIVE DARK CHOCOLATE.
Fabulous VEGAN varieties are also available.
Trevani Truffles is proud to support local farmers & food artisans by incorporating
their wholesome products into our chocolates. We use only the best & whenever possible local & organic ingredients.
Gluten & Preservative Free
Nothing Artificial (apart from some decorations)
Because we use no preservatives, please enjoy the truffles within 5 days. And, if you must, store them in a cool, dry, dark space away from moisture & sunlight. Just put the bag or box in a zip-lock & refrigerate up to 10 days. But please...they are YUMMIEST at room temperature!
LUSCIOUS, SEDUCTIVE DARK CHOCOLATE.
Fabulous VEGAN varieties are also available.
Trevani Truffles is proud to support local farmers & food artisans by incorporating
their wholesome products into our chocolates. We use only the best & whenever possible local & organic ingredients.
Gluten & Preservative Free
Nothing Artificial (apart from some decorations)
Because we use no preservatives, please enjoy the truffles within 5 days. And, if you must, store them in a cool, dry, dark space away from moisture & sunlight. Just put the bag or box in a zip-lock & refrigerate up to 10 days. But please...they are YUMMIEST at room temperature!
Cake
White Chocolate Ganache
Limoncella, Lemon Zest & Organic Lavender Oil from Fox Farms, Vashon Is. | A.I.
White Chocolate
& Candied Lime Blended with Fresh Cream & Dipped in Dark |
Jango
Dark Chocolate Ganache Enhanced with Fresh Wild(ish)
Peppermint | Ono
White Chocolate
Ganache, Macadamia Nuts & Lilikoi with Hawaiian Black Salt |
La Truffe
Classic Dark Chocolate Truffle Rolled in Organic Costa Rican Cacao Powder
| Maya
Dark Chocolate Ganache Enhanced with Chili Pepper (Rock Is Red & River Farm) & a Hint of Cinnamon
|
Theories
Dark Chocolate Ganache
with Blood Orange Oil & Orange Liqueur | Johnson
Dark Chocolate Ganache & Rockridge Orchards Sweet Raspberry Wine
|
